Whisky Science

Bits of information about Scotch single malt whisky, its production, history and chemistry.

Saturday, December 10, 2016

Sugars in whisky

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There are small amounts of sugar in all whiskies. Scottish whiskies have some sugars dissolved from the oak cask and often some from optiona...
26 comments:
Thursday, September 24, 2015

Scottish pot still variations

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Scottish whisky distilleries accommodate a variety of different pot stills . Volumes vary from the 30963 litre wash still of Glenkinchie to...
5 comments:
Friday, March 6, 2015

Scottish whisky mash bill

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Malted barley is the main ingredient in Scotch malt whisky . Barley ( Hordeum ) is a member of grass family, just like most cereals in the w...
16 comments:
Tuesday, November 18, 2014

Chill filtration

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Same whisky, chilled with a drop of water on the left Most of the Scotch whisky in the market is filtered in some way before bottling. T...
2 comments:
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